Kuhn Rikon Ecomatic 6 Liter Pressure Cooker

good Kuhn Rikon Ecomatic 6 Liter Pressure Cooker save

Kuhn Rikon Ecomatic 6 Liter Pressure Cooker lowest prices. Hurry! this is limited time offer!! The Ecomatic from Kuhn Rikon is a fine example of contemporary Swiss engineering and style. Its mirror finish gleams, and its black handles, including a loop handle for two-handed lifting, stay cool. Pressure cooking traps steam to heat foods at temperatures higher than boiling. An aluminum disk in the base, sandwiched by stainless steel, speeds the process even more through fast heat conductivity. It's safe on electric, gas, ceramic, and induction stovetops. Little water is required, so nutrients, flavor, and color are not boiled away. Vegetables emerge vibrantly colored from the steamer insert. Stews, soups, beans--even meat loaf, pork chops, and desserts such as bread pudding--come out tasty and nutritious. You can brown meats in the pot before the lid is locked on, or use the pot without the lid. The stem of the operating valve shows high and low pressure so you can adjust heat for different foods. After cooking, pressure can be reduced slowly (just let the cooker sit for a while), normally (press the pressure indicator), or quickly (run tepid water on the lid's rim). Safety measures abound. The lid twists onto the pot; a rubber gasket ensures a tight seal. Vents release steam if pressure builds too high, as does a valve that also locks the lid when any pressure whatsoever is inside the cooker. and then update cheapest prices immediately. Limited time Only!“Kuhn Rikon Ecomatic 6 Liter Pressure Cooker” Powered by Amazon.com.

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Kuhn Rikon Ecomatic 6 Liter Pressure Cooker Overviews

"Kuhn Rikon Ecomatic 6 Liter Pressure Cooker" The Ecomatic from Kuhn Rikon is a fine example of contemporary Swiss engineering and style. Its mirror finish gleams, and its black handles, including a loop handle for two-handed lifting, stay cool. Pressure cooking traps steam to heat foods at temperatures higher than boiling. An aluminum disk in the base, sandwiched by stainless steel, speeds the process even more through fast heat conductivity. It's safe on electric, gas, ceramic, and induction stovetops. Little water is required, so nutrients, flavor, and color are not boiled away. Vegetables emerge vibrantly colored from the steamer insert. Stews, soups, beans--even meat loaf, pork chops, and desserts such as bread pudding--come out tasty and nutritious. You can brown meats in the pot before the lid is locked on, or use the pot without the lid. The stem of the operating valve shows high and low pressure so you can adjust heat for different foods. After cooking, pressure can be reduced slowly (just let the cooker sit for a while), normally (press the pressure indicator), or quickly (run tepid water on the lid's rim). Safety measures abound. The lid twists onto the pot; a rubber gasket ensures a tight seal. Vents release steam if pressure builds too high, as does a valve that also locks the lid when any pressure whatsoever is inside the cooker."Kuhn Rikon Ecomatic 6 Liter Pressure Cooker"

Kuhn Rikon Ecomatic 6 Liter Pressure Cooker Specifications

Kuhn Rikon Ecomatic 6 Liter Pressure Cooker Features

Semi-automatic lid-locking system prevents opening while under pressure
Multiple over-pressure safety devices
Aluminum sandwich base for optimum heat distribution, suitable for cooking on all stovetops including induction stoves
Acoustic and optical pressure indicator
Swiss design

Kuhn Rikon Ecomatic 6 Liter Pressure Cooker customers ratings

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